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Yeast. 2004 Jul;21(9):769-79. Phenotypic characterization of glucose repression mutants of Saccharomyces cerevisiae using experiments with 13C-labelled glucose. Raghevendran V, Gombert AK, Christensen B, et al.



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ATP production rate Maximum N/A -R01786-R04779+2.5*R01061+R01512+R00200+2.5*R00209
+2.5*R00267+2.5*R08549-R00405+1.5*R00402+2.5*R00342
+2.5*R00214
ATP production rate Minium N/A -R01786-R04779+2.5*R01061+R01512+R00200+2.5*R00209
+2.5*R08549-R00405+1.5*R00402+2.5*R00342
NADPH production rate Maximum N/A R02736+R01528+R00267+R00214
NADPH production rate Minium 43.04 R02736+R01528
ATP production rate Maximum N/A -R01786-R04779+2.5*R01061+R01512+R00200+2.5*R00209
+2.5*R00267+2.5*R08549-R00405+1.5*R00402+2.5*R00342
+2.5*R00214
ATP production rate Minium N/A -R01786-R04779+2.5*R01061+R01512+R00200+2.5*R00209
+2.5*R08549-R00405+1.5*R00402+2.5*R00342
NADPH production rate Maximum N/A R02736+R01528+R00267+R00214
NADPH production rate Minium 41.26 R02736+R01528
ATP production rate Maximum N/A -R01786-R04779+2.5*R01061+R01512+R00200+2.5*R00209
+2.5*R00267+2.5*R08549-R00405+1.5*R00402+2.5*R00342
+2.5*R00214
ATP production rate Minium N/A -R01786-R04779+2.5*R01061+R01512+R00200+2.5*R00209
+2.5*R08549-R00405+1.5*R00402+2.5*R00342
NADPH production rate Maximum N/A R02736+R01528+R00267+R00214
NADPH production rate Minium 44.74 R02736+R01528
ATP production rate Maximum N/A -R01786-R04779+2.5*R01061+R01512+R00200+2.5*R00209
+2.5*R00267+2.5*R08549-R00405+1.5*R00402+2.5*R00342
+2.5*R00214
ATP production rate Minium N/A -R01786-R04779+2.5*R01061+R01512+R00200+2.5*R00209
+2.5*R08549-R00405+1.5*R00402+2.5*R00342
NADPH production rate Maximum N/A R02736+R01528+R00267+R00214
NADPH production rate Minium 39.02 R02736+R01528
ATP production rate Maximum N/A -R01786-R04779+2.5*R01061+R01512+R00200+2.5*R00209
+2.5*R00267+2.5*R08549-R00405+1.5*R00402+2.5*R00342
+2.5*R00214
ATP production rate Minium N/A -R01786-R04779+2.5*R01061+R01512+R00200+2.5*R00209
+2.5*R08549-R00405+1.5*R00402+2.5*R00342
NADPH production rate Maximum N/A R02736+R01528+R00267+R00214
NADPH production rate Minium 45.38 R02736+R01528
ATP production rate Maximum N/A -R01786-R04779+2.5*R01061+R01512+R00200+2.5*R00209
+2.5*R00267+2.5*R08549-R00405+1.5*R00402+2.5*R00342
+2.5*R00214
ATP production rate Minium N/A -R01786-R04779+2.5*R01061+R01512+R00200+2.5*R00209
+2.5*R08549-R00405+1.5*R00402+2.5*R00342
NADPH production rate Maximum N/A R02736+R01528+R00267+R00214
NADPH production rate Minium 55 R02736+R01528
Growth Condition
Strains Saccharomyces cerevisiae CEN.PK113-7D
Genotype MATa MAL2-8c SUC2
Culture medium The seed medium consisted of the following components (in g/L): (NH4)2SO4 5.0 g/L, MgSO4 0.5 g/L, KH2PO4 3.0 g/L, trace element solution 1 ml,vitamin solution 1 ml, and glucose 5.0 g/L at pH 5.0 (Verduyn, 1992). Glucose and vitamin solutions were filter-sterilized and added aseptically before inoculation. A single colony from a fresh YPD plate culture was inoculated to the seed medium and incubated at 30 Celsius at 150 rpm in an orbital shaker for 24 h. The cultivation medium composition was the same as the inoculation medium, except that all components except for KH2PO4were scaled eight times to have a final glucose concentration of 40 g/L (Verduyn, 1992).
Carbon source Glucose
Growth rate 0.37/h
Case-specific description reference strain(S.cerevisiae CEN.PK113-7D)
Growth Condition
Strains Saccharomyces cerevisiae CEN.PK514-2B
Genotype MATa reg1::loxp-Kan-loxP MAL2-8c SUC2
Culture medium The seed medium consisted of the following components (in g/L): (NH4)2SO4 5.0 g/L, MgSO4 0.5 g/L, KH2PO4 3.0 g/L, trace element solution 1 ml,vitamin solution 1 ml, and glucose 5.0 g/L at pH 5.0 (Verduyn, 1992). Glucose and vitamin solutions were filter-sterilized and added aseptically before inoculation. A single colony from a fresh YPD plate culture was inoculated to the seed medium and incubated at 30 Celsius at 150 rpm in an orbital shaker for 24 h. The cultivation medium composition was the same as the inoculation medium, except that all components except for KH2PO4were scaled eight times to have a final glucose concentration of 40 g/L (Verduyn, 1992).
Carbon source Glucose
Growth rate 0.40/h
Case-specific description reg1 delta(S.cerevisiae CEN.PK514-2B)
Growth Condition
Strains Saccharomyces cerevisiae T475
Genotype MATa mig1::MEL1 mig2::URA3 MEL1 MAL2-8c SUC2
Culture medium The seed medium consisted of the following components (in g/L): (NH4)2SO4 5.0 g/L, MgSO4 0.5 g/L, KH2PO4 3.0 g/L, trace element solution 1 ml,vitamin solution 1 ml, and glucose 5.0 g/L at pH 5.0 (Verduyn, 1992). Glucose and vitamin solutions were filter-sterilized and added aseptically before inoculation. A single colony from a fresh YPD plate culture was inoculated to the seed medium and incubated at 30 Celsius at 150 rpm in an orbital shaker for 24 h. The cultivation medium composition was the same as the inoculation medium, except that all components except for KH2PO4were scaled eight times to have a final glucose concentration of 40 g/L (Verduyn, 1992).
Carbon source Glucose
Growth rate 0.32/h
Case-specific description mig1mig2 delta(S.cerevisiae T475)
Growth Condition
Strains Saccharomyces cerevisiae T468
Genotype MATa mig1::MEL1 MAL2-8c SUC2
Culture medium The seed medium consisted of the following components (in g/L): (NH4)2SO4 5.0 g/L, MgSO4 0.5 g/L, KH2PO4 3.0 g/L, trace element solution 1 ml,vitamin solution 1 ml, and glucose 5.0 g/L at pH 5.0 (Verduyn, 1992). Glucose and vitamin solutions were filter-sterilized and added aseptically before inoculation. A single colony from a fresh YPD plate culture was inoculated to the seed medium and incubated at 30 Celsius at 150 rpm in an orbital shaker for 24 h. The cultivation medium composition was the same as the inoculation medium, except that all components except for KH2PO4were scaled eight times to have a final glucose concentration of 40 g/L (Verduyn, 1992).
Carbon source Glucose
Growth rate 0.37/h
Case-specific description mig1 delta(S.cerevisiae T468)
Growth Condition
Strains Saccharomyces cerevisiae CEN.PK513-3A
Genotype MATa grr1::loxp-Kan-loxP MAL2-8c SUC2
Culture medium The seed medium consisted of the following components (in g/L): (NH4)2SO4 5.0 g/L, MgSO4 0.5 g/L, KH2PO4 3.0 g/L, trace element solution 1 ml,vitamin solution 1 ml, and glucose 5.0 g/L at pH 5.0 (Verduyn, 1992). Glucose and vitamin solutions were filter-sterilized and added aseptically before inoculation. A single colony from a fresh YPD plate culture was inoculated to the seed medium and incubated at 30 Celsius at 150 rpm in an orbital shaker for 24 h. The cultivation medium composition was the same as the inoculation medium, except that all components except for KH2PO4were scaled eight times to have a final glucose concentration of 40 g/L (Verduyn, 1992).
Carbon source Glucose
Growth rate 0.22/h
Case-specific description grr1 delta(S.cerevisiae CEN.PK513-3A)
Growth Condition
Strains Saccharomyces cerevisiae CEN.PK520-6B
Genotype MATa hxk2::loxp-Kan-loxP MAL2-8c SUC2
Culture medium The seed medium consisted of the following components (in g/L): (NH4)2SO4 5.0 g/L, MgSO4 0.5 g/L, KH2PO4 3.0 g/L, trace element solution 1 ml,vitamin solution 1 ml, and glucose 5.0 g/L at pH 5.0 (Verduyn, 1992). Glucose and vitamin solutions were filter-sterilized and added aseptically before inoculation. A single colony from a fresh YPD plate culture was inoculated to the seed medium and incubated at 30 Celsius at 150 rpm in an orbital shaker for 24 h. The cultivation medium composition was the same as the inoculation medium, except that all components except for KH2PO4were scaled eight times to have a final glucose concentration of 40 g/L (Verduyn, 1992).
Carbon source Glucose
Growth rate 0.22/h
Case-specific description hxk2 delta(S.cerevisiae CEN.PK520-6B)
Specific Rate (mmol g-1 h-1)
Specific Rate (mmol g-1 h-1)
Specific Rate (mmol g-1 h-1)
Specific Rate (mmol g-1 h-1)
Specific Rate (mmol g-1 h-1)
Specific Rate (mmol g-1 h-1)
Source